Get full marks for taste and nutrition

MAGGI Vegetable & Beef Soup Mix is a free flowing powder that when prepared is delivers a rich beef flavour, pasta and warming winter vegetable flavours. An easy to make hearty soup with a depth of flavour to be enjoyed by all.

Reduced Sodium*
High Fibre
Low Fat
No Added MSG
Heart Foundation approved
Bain-marie stable (Held covered for no more than 4 hours)

* Contains 32% less sodium than the average sodium content of Nestlé retail prepared soup sold in Australia & New Zealand.

Using the serving quantities as a guide:

1. Combine the soup mix with a little water and stir to form a thin paste.

2. Stir in remaining water and bring to the boil, stirring constantly.

3. Reduce heat and simmer for 10 minutes, stirring constantly.

Maize Starch, Pasta (17%)(Durum Wheat Semolina), Inulin, Vegetables ((13%) (Contain Sulphites) Onion, Green Peas, Carrot, Potato, Celery Root), Wheat Flour, Maltodextrin (From Corn), Flavour (Contains Soy), Beef Meat (3%), Yeast Extract, Salt, Food Acid (332), Beef Fat (Contains Soy), Garlic Powder, Spices, Colour (150c), Flavour Enhancer (635).

Contains wheat, sulphite, soy.

Manufactured on equipment that also processes products containing milk, shrimp and fish.

Made in New Zealand from Imported & Local Ingredients